Last night I tried Smitty’s hottest wings, Third Degree.
AND
Usually I’m more of a hot ranch, hot, sweet chili, electric honey, or lemon pepper wing kind of guy, but I decided to step it up to see how I’d do against a spicy challenge.
Now let me be clear, I can take a bit of spice. I’m not a Norwegian who finds a warm bun spicy, and a pizza bun unbearable. The Portuguese in me allows to me find the joy in dishes with the little pictures of red peppers beside them on the Chinese take out menus. Man this blog is getting cultured!
Ok so anyways I went up a few leagues to the hottest, and found that I was actually pretty comfortable with it! I mean yeah I got a basket of sweet chili as well to balance it out, but I was totally able to eat the Third Degree comfortably without freaking out. Although it was St. Patrick’s Day… so I sort stuck out, being the only one who wasn’t freaking out.
So my question is: where are the wings that make you gasp and fill your mouth with napkins because the water is only making things worse and your tonsils just lit on fire? Let me know if anyone has some advice on this, maybe my next new thing can be reconstructive oral surgery.
