Showing posts with label Jilin. Show all posts
Showing posts with label Jilin. Show all posts

Friday, August 1, 2014

Sidewalk Bicycle Repair Shop

Today I got my bicycle fixed.
A Chinese classic, apparently.
I totally forgot to tell you, but I bought a bike a couple weeks ago! The bridge closest to my house is closed, and I've been spending too much money on taxis and too much time in backseats instead of out getting that light exercise we all love so much.

Now I know what you're thinking, "Andrew... you're leaving China in a few weeks- why would you by a bike now?" Well let me tell you, you buy a bike and you're saving money! My price range is right within the "old, used, and possibly stolen" category, and that kind of bike is dang cheap. I picked up this beaut for 80 yuan, and the guy said he he'd give me 60 yuan for it if I sell it back. Basically it's a 2 month lease commitment with a possible buy back option. Pretty serious.

Let me tell you, this bike is loaded. Dual chrome handlebars, dual tires, dual pedals, almost dual everything actually. After my repairs today I've got a new back axle, back tire tube, and one of those screw on valve thingies you put the air into. He did great work; sometimes the best repairmen are just guys who set up shop on the sidewalk. The guy even installed another brake on the back tire, so I'm rolling with quad brakes if you can believe it- that's dual back brakes and dual front brakes.
Oooo- this brand! 
After-market custom seat cover
The bike merchant threw in a lock for 5 yuan, although I don't think anyone would steal this 
The brand new valve (solid gold) and that shiny new brake pad
......... DUAL.

Monday, April 21, 2014

Made it on the Billboard

This week I was on a billboard.

The Chinese kind of billboard I mean, which is actually a giant video screen that plays a variety of advertisements. My school put up a quick ad that features photos of all the current teachers. If you're looking for white teachers, then this is the school for you!

And when I say quick, I really mean it. The school must have opted out of the deluxe package, because our photo is light in the rotation and only pops up for about 3 seconds. I had to take this picture REAL quick, but you get the idea. Hopefully everyone who sees it has a paper and pen REAL handy.
Did you get it?

Monday, April 14, 2014

"All These People are Dead Now"

Last week we escaped the room.
And here's the squad that did it.
There's an activity here in Jilin that we've done a couple times that's unlike anything I've ever experienced before. "Locked Room," as it's been translated to me, is essentially a place you get trapped inside and have to solve a series of puzzles to escape. In some ways, it's like a giant point-and-click game come to life. There are physical challenges (like throwing balls or grabbing keys), codes based on words, numbers, or characters, and all throughout you constantly need to use your environment to your advantage (like aiming and reflecting laser beams to hit sensors that will unlock a door, or finding a lock combination on a scrap of paper with a UV light).

So far, it's been extremely difficult. The answers often require uncanny creativity, and many times I've been thinking "I never would have thought of that" as we move from room to room. But last week, we did it. The goal is to finish all the puzzles to earn your freedom in under an hour, and we were successful. Full disclosure: a couple of us had already done this room before, but we stayed pretty quiet and quite honestly had forgotten most of the solutions anyways.

To those who escape, the reward is a picture of them on the wall. So now we have the honour of mounted fame, plus we'll be the only foreigners on the wall!

Here's a video from our first attempt at the same room, when we were not as successful...

Thursday, April 3, 2014

It's All Just so Terribly Confusing

Today I don't know what to do.

There comes a time in each foreign teacher's life when he must decide what to do next. For me, that time officially began today. I was approached and asked what my plans were regarding my contract, and sadly I had no answer. The decision is between leaving when my contract is up or extending my contract to stay for another summer.

I enjoyed my previous summer in Jilin immensely, and I'm sure I would enjoy the next one as well. The problem is, I don't know how long to stay here in China, and when to start looking for the next opportunity (wherever it might be). 

I've written before on the emotional difficulties of teaching abroad; signing a year long contract means a lot of goodbyes, and unfortunately, I can feel mine getting closer. I don't like that feeling. I'm dreading the moment I'll say goodbye to my students and leave them after what seems like such a short time. I still have so much more English to teach them! At the same time, I know I can't, and won't, stay here forever. My co-workers that I've spent a year with will be leaving soon, and sooner or later I need to join them and make a move. 

So for now it's a lot of thinking and praying. Am I done with China now? I wonder what's next.

Tuesday, March 25, 2014

Welcome to The Clubhouse

Today I get you a membership.

Obviously, one of the reasons you read this blog is how connected it instantly makes you. The insider tips on living in China, the little lessons in speaking Mandarin, and the coupons I mail my followers each month. Today, I give you the lowdown on one of Jilin's hidden gems. 
It's a barbecue restaurant with a fantastic deal: all you can eat and drink for 35 yuan (about $6 CAD). Now usually we go there after another restaurant because for that price you figure the food can't be great, but we went and had dinner a couple nights ago and I was pleasantly surprised. You can pick as much meat and vegetables and fish and tofu and whatever else as you want, throw it all in your frying pan at the center of each table, and away you go! After that, there's a random and constantly-changing assortment of cookies and snacks that I can't easily identify. 
Coolers full of food to cook, shelves full of snacks, and a make-your-own-sauce bar.
The Clubhouse earned its name for being an extremely relaxed and fun place to spend several hours. It just builds friendships. We've often stayed into the night, and it's an environment where we're free to yell loudly, and sing our favourite songs from Disney's Mulan even more loudly. Not only that, but our frequent visits have led to a friendship with the guy there, which has led to discounts on what's already the cheapest deal ever. He knows us pretty well too; for example he knows that I can be a heavy drinker, so the other night there were 5 bottles of Pepsi waiting for me at the table before I even sat down. The man just gets me. 
Just the clear ones are mine.
Whenever I hear we're going to The Clubhouse, I'm in. I've never not had a good time there, and I'm always down to go sit, eat way too many frosted peanuts, and drink enough Pepsi to keep me up all night. There's the time I got enough free ice cream for everyone by making friends with the next table, that strange moment when a man who clearly didn't speak English inexplicably warned us "DON'T SWIM!" and then disappeared into the night, or the time a Chinese stranger and I stood side by side to pee outside in the winter when the restaurant's one tiny bathroom was occupied. It's always an experience.

But you may be wondering: Is this place legit? How can they just give away food and alcohol like that? Is it actually a money-laundering outfit for the Chinese mafia? 

You ask too many questions. Be quiet and eat some more.

Monday, March 10, 2014

A Chinese Workout: 5 Differences

Well, we are over 2 months into your New Year's Resolution; how's it holding up? In case you're still heading to the gym, here are 5 differences between that gym and a Chinese gym.

1. No Rules
There aren't really any rules at the gym, and the few that exist are pretty relaxed. For example, there's no smoking allowed in the gym, but in the locker room is fine. (Ah... evidently there's nothing like that first completely naked smoke after a workout.) You also aren't supposed to take your shirt off, but it's ok if you're SUPER hot on the treadmills or you want to check out your pec progress in the weight room mirrors. If flexibility is one of your goals, a Chinese gym has you covered.
Re-racking your weights? Not a rule, not a thing.
 2. No Wipe Downs
I see people complaining about others not wiping down their machines at Western gyms, but my gym doesn't even give you the option. There's no disinfectant or paper towels anywhere, and the full-time cleaning staff has their hands full with constantly mopping the floors to keep them forever slippery. We call that Priority Training. As a result, the machines have enough DNA on them to spawn a super-human, and the heart-rate readers will still sense a heartbeat with your hands in the air. 

3. Cheaper than Being at Home
Although a Chinese gym may come with some drawbacks, I just remind myself that being a member is dirt cheap. It cost me $100 CAD for a full year! For a fully-equipped gym that includes classes, that's the cheapest thing I've ever heard. Plus... it comes with a free locker! No more quarters! There is no Chinese quarter!
I had to crop all the nudity out.
4. Alternative Workouts
On any given evening, two of the most popular pieces of equipment will be the ping-pong and pool tables. I had never seen these offered in a gym before, but people here REALLY get into them. (Those stereotypes about amazing Chinese ping-pong players? They're true.) Anyways, these options mean that sometimes you'll see a person come and put on gym clothes to play pool for some reason. 
I'm too scared to challenge these guys.
 5. Gym Fashion
Speaking of gym clothes, the workout outfits might be the most interesting part of the gym. So far I've found that Chinese fashion includes ANY article of clothing, in any circumstance or combination. This remains true after people hit the locker room, meaning that I've seen everything from a denim jacket to matching pajamas. The strangest one I saw happened last week: a guy on a treadmill wearing leather pants, a shirt with a massive Union Jack, and a fedora. He brought a gym bag with him too... so who knows what he changed OUT of.

Friday, February 14, 2014

It's a Lovers' Day Spectacular

Today I experienced Valentine's Day in China.

Over here it's called Lovers' Day, and this year it coincides with the Chinese Lantern Festival, which marks the end of Spring Festival. I'm not saying that China has perfected love, and who knows, perhaps there are a few marriages based solely on class, but I will say that China does V-Day better.
Taken at Century Square
All day long the city has sounded like Pearl Harbour under attack. And I really mean all day... I was woken up at 8 AM this morning by the bangs and pows. It's after 11 PM now, and the booms are still ging strong. Everyone and their only-born child has been lighting fireworks, or the machine gun sounding strings of firecrackers, and it reached a climax this evening. The sidewalks were full of people, the food carts were out, and there were plenty of treats and heart-shaped balloons to buy. Best of all, there is constantly something going on to look at. Everywhere you look, fireworks are exploding. People were also releasing Chinese lanterns, which are basically hot-air balloons made up of a flame and some highly-flammable paper that together float majestically to the heavens. The air was bright and smokey, ringing with explosions echoing through the city.
Be careful there sir!
In this environment, everyone was free to explore and enjoy the sights (and devastating sounds). Groups of friends, families, and couples of all ages were out to set off sparklers and snap, crackle, and pop the evening away. I find that often Valentine's Day can feel forced and fake, but this atmosphere seemed to create genuine happiness. And really, how can you not be happy when you're a nine year old setting off fireworks so loud that all the car alarms nearby start up too?

Happy Chinese Lantern Festival, Lovers' Day, and Valentine's Day. Just have a good day.

Monday, December 9, 2013

Weddings in Northeast China: A Northeastern Chinese Tradition

This year I went to a Chinese wedding.
Confetti everywhere!
Ok, you caught me- this one happened a couple months ago. But I'm finally posting the video that I made for the bride and groom so you can enjoy it too! Remember that this was for the couple, so I was going for a romantic theme, but I think you can also appreciate all the interesting and unexpected traditions that go along with getting hitched in China. Some of the steps involved in a perfect wedding day are:
- meet at the groom's house at 7:30 AM
- drive to the bride's house in a procession of decorated cars
- the groom had to bang on the his bride's bedroom door and plead to be let inside, and he even had to sing a song to be allowed entry
- the couple fed each other noodles (not an easy task with chopsticks and the fact that noodles all seem 6 feet long in China)
- pour coins on to the bride's dress
- the groom also had to find the bride's shoes which were hidden somewhere in her apartment
- drive back to the groom's house using a different route
- the wedding starts precisely at 10:58 AM

Most of these traditions and protocols are for luck and good fortune, and at the very least the make for a really interesting wedding experience. The biggest thing that I took from this experience is the realization that if I ever get married, there's going to be a bubble machine. Having bubbles pouring everywhere is just beautiful and romantic, and I think every man deserves that on his special day.

Here's the video! 

Thursday, November 14, 2013

Hand me that baby.

Today I held a Chinese baby.

I don't know if you know this, but Chinese kids are freaking cute. Even though I work with little kids 5 days a week, I still love seeing these little guys outside of school. I mean, I can only teach English to so many kids, so there are probably DOZENS of other kids that I won't meet in class. A good portion of those kids are just too young to learn another language (because they're super busy learning Chinese), and those tiny ones will really melt your heart.

When we went for lunch today there were a couple kids roaming the restaurant, and I couldn't take it anymore- I just had to hold one of these tykes. I figured that strangers have approached me for pictures enough, it's my turn to approach a mother and demand a photo with her child.

It actually worked out really well; I was able to pull it off without speaking any Chinese. I just did the classic approach: walked up slowly, without making sudden movements as to not make the mother skittish. I held out my hands, palms open towards the baby, and mimed holding him. To seal the deal, I said in English, "Give me your baby." It worked. The baby was mine.

Here's the picture we got. Me and the baby, and a second baby that another mother wanted to be in the picture. I don't know why, but more cute babies... so why not?
Photo by Greg W.

Wednesday, October 30, 2013

What is Ti Jian?

Today I reveal Ti Jian to the world.

Lately I've really been getting into this Chinese activity, and the people who play it down at The Bank have been nice enough to let a white beginner into their games. (If you don't know what The Bank is, find out here.) I'm also the only player under the age of 50, but like I said, they're hospitable.

Be sure to watch this sports promo I made in honour of Ti Jian. I narrated it as well, so hopefully you can really get a feel for my excitement. A quick side note on pronunciation: it looks like "tee jee-ann," but the Northeast accent has a habit of adding a pirate-y "ARRRR" sound on to words that end in -ian. So up here they say "tee jearr". I don't know why. But now you can sound real Northeastern.

I'm going to keep practicing my game, and hopefully one day I can be as good as the upper echelon of Ti Jian players: 60 year old women. Those girls can kick it! Enjoy.

Tuesday, October 22, 2013

Out of the Smog

Yesterday I dealt with some smog.

The level of smog that I'm dealing with is one thing that people seem to be curious about since I've come to China. It's true, China has a lot of pollution. There's plenty of factories and tons of cars, and not all of them are spouting water vapour. But thankfully, the majority of this problem is confined to China's largest cities.

My city, Jilin, boasts only a modest 4 million, so it's actually considered to be quite small by Chinese standards. Therefore, the pollution I've experienced in my almost five months here has been minor and uncommon. On some cloudy days, things seem a little hazy in the distance, and once I saw some low-lying smog from a train ride outside of Jilin. It's been negligible- until yesterday.
Click on these to make them bigger and beautiful-er.
Yesterday I woke up to a fog so dense, you'd think the British were coming. It was in the streets, between packed buildings, and completely obliterated the river; Stephen-King-level thick. I actually heard a couple people got pulled out of supermarkets into The Mist where they were eaten by monsters. Here are some picture I took not long after sunset. The smog was starting to dissipate as the evening got cooler, but you can still see plenty of haze. It's not just bad photography this time!
The silver lining on this gray cloud is that apart from the poor visibility, it was a really nice day. I haven't double-checked the science on this, but I believe that it can't rain when that much pollution is present. Apparently those smog particles are just jerks, they'll take water droplets out behind a cloud and beat the crap out of them.
Today things were right back to normal. Although this next picture wasn't taken today, you get the idea. I swear it looked exactly like this. The smog is gone, it's business as usual, and I can go back to staring across that river I love so much.

Monday, September 23, 2013

The Bank

Tonight I'll tell you about The Bank.

Although I haven't travelled to enough places, I try to play basketball wherever I go. And in China, I think I've found my favorite court. It's a secret spot, but since you know me, I can probably get you in. The Bank is located under the rainbow bridge in the Wanda neighbourhood of Jilin, and it's one of the most perfect spots I've ever played at. The people are friendly, and very willing to let me join games, which is fantastic because I don't own a basketball. There are six full courts, so there's plenty of room if you just want to relax and shoot around, or you can join up and get into some pretty great action!

Check out this tiny video I made to express my love for The Bank.

Thursday, September 19, 2013

Happy Moon Cake Day!

Today I'm celebrating my first Moon Cake Day.

It's part of the Mid-Autumn Festival, and today it's Chinese tradition to think about the people that you miss. This is extremely fitting for me, as I am away from my hometown, family, and friends. When people eat moon cakes (which have been for sale virtually EVERYWHERE for the past couple weeks) they think about friends and family, and those that they miss.
This tradition, as near as I can tell from what Chinese people have told me, came from the story of an ancient hero, which I will now relay to you in perfect detail. Many years ago, there were 10 suns in the sky, which you have to admit is just too many. Seriously, it was so hot that people were dying and everyone was uncomfortable at the very least. So one guy, who happened to be an amazing archer, got sick of it and shot down nine of the suns. He said, "Come on, 10 suns is just overkill. 1... 1 is OK." <roughly translated>

Obviously people were really happy about this. Finally people's ice cream stopped melting so quickly, their lemonade stopped evaporating, and they could go to the beach without spontaneously combusting. So the archer was named a hero, and everyone wanted to hang out with him. And they did! But while he was off eating (probably free) dinners and having people toast his name and skilled archer hands, his wife was at home feeling neglected. As time went on, she even got depressed.

Then one day, I can't remember how, the hero got his hands on a pill that takes you directly to the moon. Someone gave it to him I think. But he didn't want to go to the moon, so he left it at home. He told his wife that it was poison, presumably so she wouldn't take it accidentally with her other, non-poisonous pills. But unfortunately, he didn't realize how depressed his wife was. It's a shame really; many couples have a hard time communicating, even regarding important matters.

His wife ended up taking the pill, hoping for suicide, but instead was whisked immediately to the moon. Her husband was devastated. After that, whenever he looked at the moon, he would think of his wife and how much he missed her. On the moon, she would make moon cakes and send them to him (which probably explains why moon cakes tend to be quite heavy, because they need to survive space travel).
Moon cake!
So today, in the spirit of that hero, I have been eating moon cakes and looking at the beautiful full moon, and thinking of people at home. The idea is that even though we are far apart, we can still look at the same moon and appreciate its beauty together. I think it's a great story, and a sweet, genuine tradition. I really appreciate it, especially in my current position. Happy Moon Cake Day everyone!

Monday, September 16, 2013

4 Things I Appreciate More about Winnipeg

Well I've been in China for over three months now, and I feel that's long enough to qualify me to discuss things I miss about my hometown. Here's an unranked list of things that I'll definitely appreciate more when I go back to Winnipeg...

1. Chocolate
Honestly, I didn't think I could appreciate chocolate any more than I already do, but when I get home I'll find a way. The chocolate selection here is extremely limited, and the good stuff that's available is pretty expensive. The only chocolate bars that have made it in China are Dove and Snickers, and chocolate chips (possibly my favourite food) may as well be non-existent. China is torture. Thankfully they have Oreos over here though, so I've gotten into them in a big way.
I wanna dive into this picture and eat my way out of that alternate reality. 
2. Multiculturalism
A very cool aspect of Winnipeg, and Canada in general, that I didn't consider much before is how prevalent other cultures are. I'm not talking about bottled up, specific evenings like Folklorama that brag about here or there once a year; I mean the wide array of choices that are available to you on a daily basis. If you want to get a Greek gyro, drink a bunch of bubble tea, do whatever French people do, and hang out with a busty gal from Trinidad and Tobago all in the same day, you're free to do so. You have those opportunities!

3. A Clothes Dryer
If you read my blog, you know that I'm an outspoken supporter of clothing dryers. Here in China I have a spin dryer, and it's just not the same. I spin my wardrobe like a breakdancer testing out a new cardboard sheet, then I still have to hang it all up to finish the job, like a breakdancer that can't afford a clothes dryer. All that is actually fine, but the finished product is stiff and scratchy, which I imagine is how clothing felt a hundred years ago. Who am I, Tom Sawyer? Also, without that hot dryer keeping things tight, all my t-shirts are slowly getting bigger. Necklines are plunging further and further, and in a few more washes that white v-neck is going to get downright revealing.

4. Clean Air
It's pretty amazing because I'm not even in a large city by Chinese standards (Jilin only has around four million people) so I should count my blessings, but the air just ain't as good as it could be. Now I actually look forward to some rain here and there, welcoming the refreshing, crisp air that follows it. I think of wide open, green spaces just minutes from my home in Winnipeg, and miss the clean air that goes along with it.
I'm told this is Winnipeg. Look at all that clean air!
Of course there's a few other things that I miss while I'm out here... specific foods like spinach (for spinach salads), and dairy products like cheese (for spinach salads with cheese on them), and specific activities like training jiu-jitsu, and going to movies and concerts. But I won't bore you with discussing all of them. The point is that yes Mom, I miss home, and yes I'll come back sometime.

Tuesday, August 13, 2013

Serving at an International Level

This week I was a Chinese waiter. 

If there's one thing people absolutely love, it's a brand-new waiter that doesn't speak the right language. He can't get you anything, he can't read the menu, and he doesn't know where anything is. It's a good thing no one in China works for tips, because I wouldn't make any. I was actually working in exchange for the restaurant owner's secret recipe miân tao (might not be spelled right), which is basically China's take on mini-doughnuts. 
I'll still need practice. 
It started as a joke. Despite a sizeable language barrier, I've become pretty good friends with the owner of my favourite restaurant. I call him Quing-ge, which as far as I can tell, means some portion of his name, and "older brother" as a sign of respect. So while I was hanging out there, enjoying a plate of miân tao (Wow you are learning so much Chinese!) one evening, he said he could teach me how to cook Chinese food. That sounded great to me, and I mimed being a waiter, saying I could pay him back by becoming an employee. We all had a nice laugh. But then I actually showed up.

We did the cooking lesson as planned; that was great and there will be more to come. But I don't think anyone expected me to actually stick around and do something! I pushed through the early doubts, and in no time fell back into my old serving habits acquired from 3 years' experience in Canada: sitting down at guests' tables, balancing plates, and flirting with the waitresses.
They thought they looked too tiny in the standing up picture. Photo by Andy.
So once everyone figured out that there was really little I could actually do, I just relegated myself to busboy and got busy with quiet tasks like clearing tables and sweeping up. It become abundantly clear that I was incompetent when a guest asked for toothpicks and I couldn't get it. Seriously? When someone says and mimes a toothpicking action and you don't pick up on it, it's time to hang up your apron.

I put in a full shift... in Western terms. I was at the restaurant for over 8 hours, but that doesn't constitute a full Chinese shift. A Chinese shift is approximately the entire day. To illustrate, those aforementioned waitresses were pretty excited to work with me. But I think they were pretty easily excited, because for a month they were living in the back of the restaurant and working from 9 AM to around midnight. And that was how they spent their vacation from university! So sure, if a white guy stumbles up and wants to be a bad waiter, it's fun to look at.
My friend and restaurant regular, Andy. We throw up a lot of peace signs.
That whole shift, I was just hoping I wouldn't hear "FÚ WÙ YUÁN!!" yelled at me. It means 'waiter' and guests just yell it out around here... the easiest pronunciation I can describe for it is "foo," and then saying "You are" really quickly. "Foo Ya'arr!" Please not me please not me not me not me not me....
If I could read the name I'd tell you it.

Sunday, July 28, 2013

Home Sweet Home

Since this month has been so busy with camp, I've been spending more of my free time relaxing around my apartment, so it’s fitting that I tell you a little bit about where I’m actually living in Jilin. It’s a perfect neighborhood; everything I need is within walking distance. In fact, the furthest thing I need to walk to is work, which takes about 25 minutes when clocking a manly pace.

My apartment itself is a two-bedroom dream nestled at the top of a six-floor walk-up, made entirely of concrete so everything is very quiet. I've heard my neighbour's washing machine once during my time here, other than that I pretty much just assume they exist. Here are some pictures of my place (but keep in mind that I took these as soon as I moved in… now there aren't suitcases lying around and there are more things on the shelves, and those ‘things’ are mostly Oreo cookies).
Here’s the living room: spacious although seldom used. I haven’t turned on the TV yet, and the couch is a… different… design, but I appreciate the light and breezes provided by the giant window. Also, it’s possible that I hang laundry to dry on the overhead light fixture.

Monday, July 15, 2013

Flickering Lights

Last week I went to the River Lantern Festival.

My friend Anastasia and I went to check it out, and the festival makes for a simple and beautiful night. I made a video of it that hopefully captures that vibe. You get to see the poor YouTube quality version! Enjoy.

Tuesday, July 9, 2013

Rumble in Chinatown

A few weeks ago I joined a Sanda kickboxing gym.
Right down the hall from my school!
In an effort to widen my fighting skills and get some extra authentic Chinese experience, I've started classes at a gym. That's pretty much all i know. I don't know what the gym is called, I don't know the instructor's name, and i can't talk to any of my fellow students, because I can't speak or read Chinese!

My shir-foo (master) can speak a few key English words like "have a rest," "Bruce Lee," "very good," and "POWER!" but other than that it's a system built on a lot of demonstration and observation. It's a pretty cool way to learn; everyone is really nice and willing to help me out.
                                                                             





I don't have any previous striking experience but we've already started some light sparring and I'm really enjoying it! If you're unfamiliar with Sanda (which literally translates to "free fighting") check out this video. It's pretty much one of the scariest things I've ever seen; it mainly features people getting their heads kicked off. Hopefully with some more practice I'll be the one doing the kicking.

Wednesday, June 26, 2013

Just Getting Started

This week I became a teacher.

It’s been quite an interesting couple of weeks here in China, with both good and bad experiences. I had my first visit to a Chinese hospital and my first trip out to the lake in the same week, but the big takeaway here is that this past Saturday I started taking over classes, which means that my teaching career has officially begun.

For those that don’t know, I’m teaching English in Jilin, China, at a training center called Kenneth’s English School. The “training center” part means that our students come to us after school hours to learn even more, hopefully putting them at an advantage within China’s competitive scholastic landscape. Kids here are under a lot of pressure; the norm is to be working constantly. Even after a full day of school, it seems most are on their way to other classes, whether it be learning an instrument or another language.  Even when I see children rollerblading, they aren’t just doing it for fun. They’re in Rollerblading Class, and that instructor is telling them to SLALOM THOSE CONES!

So far my classes are going really well. The kids are energetic and eager, and that enthusiasm fuels me and makes class much more enjoyable. The programs at Kenneth’s are high-energy and hands-on, and give me a lot of room to incorporate my own ideas. It’s more like camp than class in some ways, with lots of games and plenty of children yelling. Happy yelling. Happily yelling vocabulary.

I've picked up 3 classes so far, with more on the way. The kids are grouped according to their level of proficiency; my kids are at Level 1 and are around 6-9 years old. Also, they are at Stage 38 cuteness, which is quite high for their age bracket; I can’t even look at some of them without my heart quietly breaking inside. This school offers training up to IELTS classes, which prepares students to take an internationally-recognized English test, so I’ll have opportunities to teach English at all levels.
Photo by Greg W.
I’m looking forward to these challenges. Whether it’s becoming an efficient lesson planner, getting more comfortable in front of a classroom, or making sure the kids are learning a lot in an enjoyable environment, I have a lot to learn but I’m excited about the prospect of becoming an awesome teacher.